Monday, September 30, 2013
Lemon Rice
Lemon Rice
Ingredients:
Basmati Rice / White Rice
Lemon Juice
Green Chillies
Ginger
Coriander Leaves
Oil
Mustard
Turmeric
Channa Dal
Urad Dal
Peanuts
Crushed Red Chilli
Cumin
Curry Leaf
Hing
Lemon Rice
Besan Ladoo (Besan Laddu)
Besan Ladoo
25 nos
Ingredients:
2 cups Gram Flour (besan)
3 tablespoons semolina flour (fine sooji)
1 1/2 cup Sugar (grinded)
1 cup Ghee
1 tsp
Cardamom powder
1 tsp Almonds (chopped)
1 tsp Pistachios (chopped)
1 tsp Cashew Nuts (chopped)
1 tsp
raisins
Preparation
Fry Almonds, Pistachios, Cashews and Raisins in Ghee and keep aside.
Roast Sooji and keep aside
Roast Besan and keep aside
Grind sugar into fine powder. While grinding sugar add half a tsp of cardamom powder, it will give a nice flavour to the sugar.
Besan Ladoo
Method
Put Ghee in a vessel and melt it
Add besan flour and sooji to this
Add the powdered sugar
Mix everything and finally add Cardamom powder,
Almonds, Pistachios, Cashews and Raisins
Allow it to cool for 10 minutes and start making balls out of it.
Besan Ladoo
Stuffed Tandoori Mushroom
Stuffed Mushroom
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